魚沼新潟 八海山 鹽麴醬 (200mL)

A versatile Shio Koji sauce made with Hakkaisan rice malt.

This all-purpose sauce blends shio koji with onion and garlic, making it suitable for a wide range of dishes. It works perfectly as a marinade for meat or fish, as well as a seasoning for hot pot and more. It also enhances the natural flavour of your ingredients.