HAGURUMA 和風紀州南高梅沙律醬 (200mL)

This Japanese-style dressing is made with Kishu Nanko plum, carefully balanced to keep acidity and saltiness gentle. The umami of bonito stock from Yaizu enhances the natural plum flavour, creating a mellow yet refreshing taste. It pairs well with salads, cold dishes, and lightly seasoned vegetables or meats.

Keep refrigerated after opening

*Photo for reference only.